NFL NationMay 19, 2025, 06:00 AM ET
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IT HAS BEEN LESS than a month since the NFL draft, and rookies are getting their first taste of being a professional.
For some, that taste is literal as NFL cafeterias dish out their favorites, including the Detroit Lions‘ lobster mac & cheese. “I was like, ‘Wow, this is awesome,”’ sixth-round pick Ahmed Hassanein said.
For others,
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